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Pepsin-solubilised Collagen Type II

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Vinex Herbal Shop

14 road Akwa douala littoria
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Quick Information

  • Brand Name: EANOVA-COLL
  • Place of Origin: Hungary
  • Model Number : SCLP-2AL-30


  • Product code: SCLP-2AL-30
  • Collagen type II solution, 4.0 mg/ml
  • Pepsin-solubilised (atelocollagen)
  • Extracted from freshwater fish cartilage
  • Prepared from freshwater fish cartilage by a multiple stage purification procedure, including pepsin extraction. The resulting protein has molecular mass >300 kDa with α, β, and γ bands typical for type II collagen on SDS-PAGE gel which include more than 96% of total protein in the product.
  • Supplied as solution in 0.05 M acetic acid at a concentration of approximately 4.0 mg/ml. The exact concentration for each specific lot is provided in the Certificate of Analysis supplied with the purchase of each product.
  • The sterility of the final product is ensured by ultrafiltration.
  • This product is suitable for preparation of smooth clear coatings for cell culture vessels. Improves cell attachment to the surface, enhances cell growth and differentiation. Combined with collagen type I, is suitable for preparation of gels for 3D cell culture and creation of scaffolds for tissue engineering purposes.

 This product is for R&D use only, not for drug, household or other uses 




Solution in 0.05M acetic acid


Clear, viscous solution with slight odour characteristic to acetic acid


30 ml

Concentration (biuret protein test)

3.8 - 4.2 mg/ml




1100 μS

Purity (SDS-PAGE)

> 96%

Thermal stability as thin coating or gel

min. 38 °C

Storage temperature

2-8 °C

Storage time

Min. 12 months from date of manufacture

Sterilised by


Sterility test

No growth

Cell attachment assay



Freshwater fish cartilage



The product ships on frozen gel packs with storage at 2-10 ºC recommended. Do not freeze. The expiration date is printed on the product label and certificate of analysis for each specific lot. The expiration date is applicable when product is handled and stored as directed.

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